ALL ABOUT NEW ZEALAND GRASS FED WHEY PROTEIN
These days everyone is looking for nutritional supplements, but does anybody know what is the bioavailability of that nutrition in that supplement and from where does the nutrition come from?
Grass-Fed New Zealand Whey Concentrate is a form of Undenatured whey protein and as its names suggests is derived from cows in New Zealand that are free ranged and grass fed. manufacturing by using cross flow micro filtration process Separates the whey from the fats without denaturing the protein or damaging the nutrients with heat as in other protein manufacturing.
Undenatured vs Heated isolate
Our Body Can't Understand This Denature Protein Molecule
Whey is Pure is a natural, nutritionally advanced, bioactive whey protein concentrate containing naturally-occurring immunoglobulins that support the delicate balance of the body’s immune system. The whey is sourced from New Zealand cows, where herds are free from environmental contaminants and are not subjected to hormones and antibiotics that are commonly used elsewhere.
This Grass Fed undenatured whey protein is a rich source of amino acids Bound Together , including those needed for the synthesis of glutathione – an important antioxidant that can be depleted by stress. This formula is resistant to stomach acid and supports intestinal health. The 80% protein content supports lean body mass
This makes Grass-Fed New Zealand Whey
Concentrate is great for the maintenance of good health and the building and repairing of body tissues. Excellent Source of protein which helps build antibodies.
Difference between Grass-Fed vs. Conventional Whey.
To summarize, here’s the breakdown of how grass-fed protein compares to regular whey protein.
Grass-fed whey comes from grass-fed cows. These animals are raised on organic pastures and eat natural, plant-based diets — not the corn or soy diets filling the troughs of conventional farms.
What’s they feed To cow? It’s certainly not grass Rather, cow feed is wea mix of:
Grains , SOY beans
-Hay
-Cottonseed meal
-Corn stalks Most of GMO
-Preservatives
-Hormones
-Antibiotics
On conventional farms, cows are given hormones to fatten them up and increase milk production. They’re also given antibiotics to prevent the inevitable disease that comes with eating feed that their systems were never meant to digest. This has negative consequences including antibiotic resistance.
THAT Why Regular Protein Has so low In Health Boosting Compound Compare To Grass Fed Protein.
REASON To Buy Grass fed Whey Concentrate over other all Protein supplements Products.
Grass-fed whey Protein has higher levels of immune-boosting, bioactive compounds.
-Beta-lactoglobulin, A potent immune booster, to Help Reduce Bad cholesterol and Gives anti-cancer effects, Reduced blood pressure, Potent antioxidant activity)
-Immunoglobulins, (also known as antibodies, support health immunity.)
Cysteine, a non-essential amino acid used to form glutathione , Glutathione your body’s master antioxidant. cysteine can help treat liver disease and cancer.
-Lactoferrin- Like beta-lactoglobulin, lactoferrin — a protein in grass fed whey — has profound positive effects on the immune system. To help fight infection, lactoferrin stimulates natural killer (NK), neutrophil, and macrophage immune cell, shown to help with cancer and iron overload.
Lysozyme, is a natural born killer. It works by shattering the cell walls of its victims — usually dangerous bacteria.
*Research has also shown that combining lysozyme with lactoferrin significantly lowers intestinal inflammation in pigs. Because of this, whey may help with inflammatory bowel diseases like Crohn’s disease.
Beta-carotene is a precursor for vitamin A (which means it’s able to be converted to the active form of vitamin A). Vitamin A is an essential antioxidant .
Grass fed Whey Also contain More Alpha-lactalbumin
Glycomacropeptides
Serum albumin.
This Protein Provide 7 Gram (BCAA) Per Serving To stimulate Human Muscle Protein synthesis primarily by activating the mTOR signalling Anabolic pathway. Branched-Chain Amino Acids are very attractive for those looking to build muscle. Grass fed Whey leads the industry with the highest concentration of Naturally occurring BCAAs due to its grass fed sourcing & origin
Lets Talk About Healthy Fat Comes from Grass fed concentrate.
*The primary nutritional difference comes down to increased levels of omega-3, vitamins (E&B), and minerals (calcium, magnesium, potassium), as well as higher CLA content.
*Omega-3s (made up of DHA and EPA) are fantastic fatty acids that are vital to proper cognition and mood, as well as decreased risk of heart disease.
*CLA is another fatty acid that is showing increased promise in fighting cancer and aiding in weight management. Fat that comes from grass fed Dairy rich in Cla & Omega-3.
Why We choose Whey Concentrate over isolate
FACTS *Grass fed Whey Protein Concentrate does not undergo additional isolation processes.
Whey protein powder is one of the most popular supplements used today, but they are not all created equal. Whey is a dairy protein and a by-product of making cheese. Many people have the misconception that you want to choose whey protein isolate when picking the best protein powder. The truth is, when choosing a grass fed whey protein, whey concentrate is better than whey isolate.
While whey protein isolates might boost a higher protein level, most are acid-processed proteins, and many of the nutrients have been stripped away in this processing. Grass fed whey protein concentrates is less processed protein and preserve more of the nutrients and valuable immune-boosting alpha lactoglobulins and lactoferrin and other Good Compounds and Healthy fat like Cla , Omega-3 That are removed during the filtering process in whey protein isolates. Grass fed whey protein concentrates have similar biological values to whey protein isolates, and supply high amounts of essential amino acids and branch chain amino acids from grass fed cows.
still preserve More Bioavailable Nutrients.
Bottom LINE -If you want to boost your body health and improve muscle growth simultaneously, grass-fed whey concentrate is your choice. It’s already low on carbs and fat, although they are not eliminated healthy grass fed Healthy fat completely.
Grass Fed concentrate Protein Results.
GRASS FED Whey Give you better Results in weight loss And To Build Lean Muscles.
Let Me Explain Some Science Below.
Weight loss and health Purposes.
1-*Whey protein concentrate contains some healthy type of fat that mean in does not spike blood high as compare to isolate protein still better option To maintaining Insulin Sensitivity.
2-Combination of Protein and Fat increases appetite and Undenatured whey has bioactive peptides (chains of bonded amino acids) and amino acids generated during digestion that stimulate the release of specific hormones that regulate appetite—resulting in reduced food consumption and greater satiety or fullness . These hormones include cholecystokinin, peptide YY, and glucagon-like peptide-1.
mean it reduce hunger and end of the day you can eat less or control calories.
Muscle Gain Purposes
*Because of fat content This Protein releases slow in blood stream then isolate That mean concentrate whey gives Our Body more time to absorb more of protein(amino acids)and increase anabolic time same like casein protein.
📖 Study Show combo of protein and fat has more anabolic results compare to eat Protein alone.
One Study show
*Consumption of whole eggs promotes
greater stimulation of post exercise
muscle protein synthesis than
consumption of isonitrogenous
amounts of egg whites in young men.Randomized Controlled Trail study find here
Post workout window Myth.
What about post workout anabolic window myth, According To that you need fast digesting protein after workout for best results..
1- First of all there are not big differences between Isolate and
concentrate protein absorption rate..
2- Now we know study show that post workout window is big larger then we thinking its upto 4 hour might be more , So its a Totally nonsense myth that fast absorb protein is better then anything else.
In-fact slow release protein supply amino’s Steady In our system and increase anabolic Times. where fast absorb protein spikes once high then comes down right way.
Why We Choose Newzealand Dairy over other countries.
1-rBST Free Dairy
The New Zealand Government prohibits the use of animal growth hormones in dairy farming. Their farmers never use growth hormones (rBST) to increase milk production.
2- On average 96% of New Zealand cows’ diet is grass, and they spend 97% of their time on pasture
3- Thanks to New Zealand’s temperate climate, cows here can graze outdoors all year round. And being predominately grass-fed (rather than grain fed) their milk is richer in omega-3 fats, beta-carotenes and CLA (that’s a beneficial fatty acid called conjugated linoleic acid).
Where other countries cows spending less time in outside to fed grass because of temperatures climate , Weather less lush green grass,, Ect and Feed more grain ,,, and other bad most of the time.
Why Grass fed Dairy Product Expensive -
Most cows mature in what are called CAFOs (Concentrated Animal Feeding Operations), which are feedlots that mass feed cows, mostly with grains of soy and/or corn. Most CAFOs are unsanitary, which require the cows to be injected with antibiotics to avoid sickness. Additionally, cows are often pumped full of steroids for increased growth and beef output.
Grass-fed cows are raised in a more traditional manner, free to graze the fields and eat naturally grown grass. This is obviously more expensive, as the requirements for fertile land is far superior than those of a feedlot.
Facts -So what , We are Investing for health.
SAY NO TO Artificial Flavour AND Sugar substance.
We are using No Artificial flavour NO PRESERVATIVES. All Natural flavour.
Most of protein supplements companies out there using so much artificial flavour in theirs product to improve protein taste without adding extra real sweetener calories..
Here is Read carefully
study based..
Some More Study Shows
Artificial flavour effects on Gut microbiome.
Artificial sweeteners can turn healthy gut bacteria into pathogens
“These pathogenic changes include greater formation of biofilms and increased adhesion and invasion of bacteria into human gut cells. These changes could lead to our own gut bacteria invading and causing damage to our intestine, which can be linked to infection, sepsis and multiple-organ failure.
The research says that based on their findings, published in the International Journal of Molecular Sciences, it is important to understand more about the impact of artificial sweeteners on health.
The researchers also found that the artificial sweeteners caused an increase of bacteria in the Bacteroides genus, and a decrease of the Clostridiales genus, which they believe induced the glucose intolerance.
Some of study shows Artificial flavour make mice insulin resistance lead to obesity and craving over eat.
The Reason we choose stevia . Stevia is a natural sweetener and sugar substitute derived from the leaves of the plant species Stevia rebaudiana.
-It has Zero Calories
-Doesn't Promote Cavities
-Balances Blood Sugars
We using Natural Cacao chocolate and vanilla flavour With Stevia and NON GMO Xanthan gum.
Who Can feel discomfort from this Product who is lactose intolerance..
Adding lactose enzymes might help.
MEDICIAL DISCLAIMER:
am not a doctor or medical professional. The information on
this site is meant for educational purposes only. This information my personal Reading reachers . This
information and the products discussed are not meant to
diagnose, treat, cure, or prevent any disease. Statements on this
website have not been evaluated by the FDA. If you are
pregnant, nursing, taking medication, or have a medical
condition please consult your physician first Before using any supplement.
